Research & Development Intern

Deadline:- 21st July 2026

𝗪𝗲’𝗿𝗲 𝗛𝗶𝗿𝗶𝗻𝗴 | 𝗥𝗲𝘀𝗲𝗮𝗿𝗰𝗵 & 𝗗𝗲𝘃𝗲𝗹𝗼𝗽𝗺𝗲𝗻𝘁 (𝗥&𝗗) 𝗜𝗻𝘁𝗲𝗿𝗻
📍 Location: Makandura, Matara

Are you passionate about Food Science, Food Technology, and Innovation? Ready to gain hands-on experience with one of Sri Lanka’s leading spice manufacturers and exporters?

Samagi Spice Exports (Pvt) Ltd., the proud owner of the SPICEUP brand, is looking for a motivated and enthusiastic Research & Development (R&D) Intern to join our growing R&D team.

𝗔𝘀 𝗮𝗻 𝗥&𝗗 𝗜𝗻𝘁𝗲𝗿𝗻, 𝘆𝗼𝘂’𝗹𝗹 𝗵𝗮𝘃𝗲 𝘁𝗵𝗲 𝗼𝗽𝗽𝗼𝗿𝘁𝘂𝗻𝗶𝘁𝘆 𝘁𝗼:
✅ Support new product development and formulation activities
✅ Gain hands-on laboratory and research experience
✅ Learn about food safety standards, quality systems, and regulatory requirements
✅ Participate in sensory evaluation, shelf-life studies, and technical documentation
✅ Work alongside experienced professionals in an innovative and collaborative environment

🎓 𝗜𝗱𝗲𝗮𝗹 𝗖𝗮𝗻𝗱𝗶𝗱𝗮𝘁𝗲:

  • Undergraduate or recent graduate in Food Science, Food Technology, or a related field
  • Basic laboratory knowledge and Microsoft Office skills
  • Interest in food innovation, product development, quality assurance, and research
  • Willingness to learn, work as part of a team, and grow professionally

✨ 𝗪𝗵𝘆 𝗝𝗼𝗶𝗻 𝗦𝗮𝗺𝗮𝗴𝗶?
Be part of a company with over six decades of excellence in Sri Lanka’s spice industry. We are committed to innovation, continuous learning, and developing the next generation of food industry professionals.

📧 Apply Now: 𝗵𝗿@𝘀𝗮𝗺𝗮𝗴𝗶𝘀𝗽𝗶𝗰𝗲.𝗰𝗼𝗺
📝 Email Subject: 𝗥&𝗗 𝗔𝘀𝘀𝗶𝘀𝘁𝗮𝗻𝘁

If you know someone who would be a great fit,

Education qualifications in Food Science, Food Technology

Matara Job Vacancy 2026